What’s been happening at flavor a deux?

In case you’ve missed what’s been going on in the columns—Uncorked and Decanted, Salad Night, and The Pizza Experiment—here’s a recap. You can find the full recipe or article by clicking on the links at the top of the page.

In Uncorked and Decanted:

April 24, 2007: In “Let’s Get Started,” editor Dan recommends a few resources to get you on your way to learning about wine.
April 28, 2007: “Fritz 2004 Russian River Valley Pinot Noir” recommendation
June 3, 2007: Learn about which glass to use with the type of wine you’re drinking in “Stemware.”
June 3, 2007: Almond Champagne recommendation
July 5, 2007: “What to drink?” when you go camping?

In Salad Night:

April 24, 2007: “Citrus Chicken Salad”
May 24, 2007: “Roasted Sweet Potato and Spinach Salad”
June 1, 2007: “Italian Dried Salami Salad”
July 5, 2007: “Italian Wonton Salad”

In The Pizza Experiment:

April 24, 2007: “The Deep Dish”